Sea salt from Greece smoked in beechwood for 140 hours. Ideal for meat, legumes, soups, potatoes and vegetarian meals.
Sea salt smoked in beechwood
€4.70
| Weight | 0.18 g |
|---|
Only logged in customers who have purchased this product may leave a review.
€4.70
Sea salt from Greece smoked in beechwood for 140 hours. Ideal for meat, legumes, soups, potatoes and vegetarian meals.
| Weight | 0.18 g |
|---|
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.